The sun kissed coast line of the Mediterranean Sea. The people are friendly, the food is freshly picked from the garden. Your only worry is what to pair with the opulent meal that is calling from the grill. May we suggest our crunchy Greek Kraut to underline all the wonderful bounty - grilled tofu, steak, fish. The oregano shines, the mint is a subtle hint and the garlic and olives seal the deal.
Barbecue of all kinds: Steak, Grilled fish and Grilled Lamb, Tofu or Seitan. Tops any green salad especially with Feta cheese. Goes well with Freshly Grilled Vegetables. Try it with Pasta with a homemade Marinara or Pesto - mix the cold kraut right in with the warm pasta.
Green Cabbage, Onions, Spring Onions, Fresh Oregano, Fresh Mint, Lemon Zest, Lemon juice, Sea Salt, Black Pepper, Green Olives, Dried Garlic, Dried Spearmint, Dried Oregano, Himalayan Pink Salt.
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